Rice Cakes with Almond Butter
Prep Time: 1 minutes | Cook Time: 0 minutes | About 128 kcal per serving
Ingredients:
Yield: 1 serving
Ingredients:
- 1 tablespoon almond butter, crunchy
- 1 brown rice cake
- sliced fruit, if desired
Yield: 1 serving
Directions:
Almond butter is unique in its rich texture, flavor and nutritional powers and is a superior alternative to its more popular peanut cousin. Almonds are packed full of super vitamins like vitamin E for lower cholesterol, vitamin B2 for energy. Adding almond butter to your diet could also lower your risk of heart disease by more than 35% and also help regulate your blood sugar. But most of all, it’s absolutely delicious! When combined with fiber-rich rice cakes, almond butter makes the perfect healthy snack.
- Spread the Almond Butter onto the rice cakes in the desired quantity
- Top with chopped fruit, if desired (bananas work especially well)
- Enjoy!
Almond butter is unique in its rich texture, flavor and nutritional powers and is a superior alternative to its more popular peanut cousin. Almonds are packed full of super vitamins like vitamin E for lower cholesterol, vitamin B2 for energy. Adding almond butter to your diet could also lower your risk of heart disease by more than 35% and also help regulate your blood sugar. But most of all, it’s absolutely delicious! When combined with fiber-rich rice cakes, almond butter makes the perfect healthy snack.
